Every so often I get an email about a bunch of different sensors that can do all kinds of things. In today's email, there was one heading that read "Bottle Tastes As Good As Beverage." Huh?
I followed the link here. Edible bottles based on grapes. To quote the write up:
WikiCells use special membrane technology that permits the fabrication
of thin delicious membranes with significant water diffusional
resistance and adjoined shells that allow for stability of the
WikiCells over long periods of time.
Will there be a 5 cent deposit on thin, delicious membranes?
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