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About Me
- Jon in Albany
- I've always be interested in cooking. I once thought about it as a career. In the end, I decided to go into bridge engineering and throw dinner parties whenever the mood struck. The hours are a little better. I have a few BBQ pits but lately my interests have turned toward Charcuterie.
My Blog List
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- bacon (19)
- baking (1)
- BBQ (2)
- beer (2)
- booze (1)
- brine (3)
- butchery (1)
- Charcutepalooza (28)
- Charcutepalooza-2011 (4)
- cheesecake (2)
- chicken (5)
- cold smoking (2)
- CSA (1)
- curing (14)
- curing chamber (3)
- curling (2)
- duck (6)
- eggs (1)
- farmer's market (2)
- firedome (3)
- Grandma Cookies (1)
- grilling (8)
- Halloween (2)
- hot dogs (3)
- ice cream (1)
- Indispensable Tool (3)
- Kickstarter (2)
- kids (1)
- kielbasa (1)
- kitchen counter project (7)
- knives (1)
- Kuhn's Chili Dogs (2)
- losing weight (2)
- Lucky Peach (2)
- pancetta (9)
- pierogi (1)
- pit (1)
- pizza (9)
- Product Review (5)
- ramblings (20)
- random (14)
- rant (7)
- ratio (2)
- restaurants (4)
- Reuben (1)
- rib and pierogi day (3)
- salami (10)
- sauerkraut (2)
- sausage (12)
- school (1)
- seafood (1)
- shopping (2)
- sopressata (5)
- spice (1)
- srirachi (2)
- steers (7)
- super markets (2)
- Tastings (2)
- technique (5)
- Thanksgiving (6)
- the internet (2)
- toxic friends (1)
- vanilla (3)
- whining (4)
- wood fired oven (11)
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