I have no idea what I'm doing. Give me some time to figure it out.
Monday, April 11, 2011
Chef's are cool
I saw this video today over at Ruhlman's blog. It is a Grant Achatz describing the origins of a dish. I just love the way chef's think. Very impressive. There are a bunch of other videos featuring Chef Achatz and his restaurants over on youtube.
I've always be interested in cooking. I once thought about it as a career. In the end, I decided to go into bridge engineering and throw dinner parties whenever the mood struck. The hours are a little better.
For the past few years, pizza has been kind of an obsession.